Christmas can be a stessful time, especially in the kitchen. But don’t worry because help is at hand with these top tips for a stress-free and delicious Christmas!
We’ve uploaded some tips and tricks to make your Christmas dinner as easy as possible, plus abm’s own fanastic mincemeat slice recipe.
Christmas Dinner Tips and Tricks Mincemeat Slice
Top tip from the abm Nutritionist:
‘Christmas dinner provides the perfect opportunity to indulge your body with a feast of healthy goodies and hit those 5-a-day veggie targets. Pile your plate full of colourful veggies as they’re packed full of important vistamins and nutrients’
Did you know?
Around 10 million turkeys are eaten every Christmas and the traditional festive feast will cost the nation £305 million on turkeys alone
15,000 tonnes of sprouts will be bought in the UK during the Christmas period and during the festive season, each person will eat an average of 15 sprouts.
175 million mince pies will be bought from Britain’s supermarkets this Christmas. If these were stacked on top of each other, they would stretch 3,262 miles high – that’s nearly 600 times the height of Mount Everest!